FOOD
OUR
FOOD
The Mermaid has a seasonal menu of pub grub classics, & the kitchens more unusual plates.
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We try to provide an inclusive food menu, where instead of having 'vegan options' we create dishes which are appropriate for all.
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Two days a week we offer a culinary treat of an additional food menu.
Tuesdays is also Taco Tuesday,
& Sundays wouldn't be the same without that stalwart, The Sunday Roast.
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Take a look at our menus below.
FOOD MENU
Here is an example of the small plates we serve
STARTERS
BUTTERMILK FRIED CHICKEN
Topped in Zhoug Mayo, & a side of our house Watermelon Hotsauce
£6.50
GF
LOADED FRIES
Melted cheese, Bacon bits, Spring Onion, Jalapeño, Coriander & a whole lot 'o happiness
£5.50
VEGAN LOADED FRIES
Melted vegan cheese, Spring Onion Coriander & Jalapeño's
£5.00
V VG
FRICKLES
With Chipotle Mayo as a Dipping Sauce
£4.50
VG
HERITAGE TOMATO BRUSCHETTA
On Toasted Sourdough
£6.00
V VG
HOMEMADE HUMMUS
Served with House Pickles & Warmed Flatbread
£4.90
V VG
BOQUERONES
(ANCHOVIES MARINATED IN VINEGAR & OIL)
Served with house pickles & Rye Bread
£5.50
SIDES
HOMEMADE FRIES
£3.50
V VG GF
SWEET POTATO FRIES
£4.50
V VG GF
GRILLED HISPI CABBAGE
& NAM PHRIK
£4.00
VG GF
V- Vegan
VG - Vegetarian
GF- Gluten free
FOOD MENU
Here is an example of the mains we serve
MAINS
MEDITERRANEAN SHARING PLATTER
With Sun Blushed Tomatoes, Olives, Feta, Caponata, Padron Peppers, Hummus, Sourdough Bread, Grilled Courgette, & House Pickles
£12.95
VG
BEYOND VEGAN BURGER
With Melted Vegan Cheese, Vegan Mac Sauce, Lettuce, & Gherkins. A side of Homemade Chips & Watermelon Hotsauce
£12.00
V VG
BURRATA
Charred Cougette, Chilli & Mint Oil, Rocket & Parmesan. With a side of Toasted Seeded Rye Bread
£10.50
VG
DOUBLE PATTY BEEF BUGER
In a Soft Warmed Bun, Filled with Melty Cheese, Lettuce, Onions, Mac Sauce & Gherkins. With a Side of Homemade Chips & Homemade Watermelon Hotsauce
£12.00
(Add Bacon £1.00, Add 1 extra Patty £3.00)
FISH & CHIPS
Sustainably Caught Scottish Cod, with Mushy Peas & Tartar Sauce
£13.50
COTE DE BOUEF
2 Person Sharing Portion. Served with a side of Homemade Chips, Seasonal Greens, & Peppercorn Sauce
£29.00
MUSSELS, SHALLOT, & GUEZE BOON LAMBIC CREAM SAUCE
Confit Garlic Aioli with Toasted Baguette
£12.00
V- Vegan
VG - Vegetarian
GF- Gluten free
TACO TUESDAY
MENU
Here is an example of the food we serve every Tuesday along with the week menu
TACOS
ROUNDHOUSE CHICKEN
£3.30 each or 3 for £9.00
HUSH PUPPY COD
£3.30 each or 3 for £9.00
JACK FRUIT
DESCRIPTION
£3.30 each or 3 for £9.00
V VG
All Tacos come with Guacamole, Tomatillo Salsa, Pickles with a side of Watermelon Hotsauce
NACHOS
SHARING NACHOS
With Grated Cheese, Tomato Salsa, Guacamole, & Watermelon Hotsauce
£8.00
VG
V- Vegan
VG - Vegetarian
GF- Gluten free
Sunday roast
Here is an example of the food we serve every Sunday
ROASTS
ROAST SIRLOIN
With Garlic & Rosemary Potatoes, Seasonal Veg, Yorkshire pudding, & Bone Marrow Gravy
£15.50
ROAST PORK BELLY
With Garlic & Rosemary Potatoes, Seasonal Veg, Yorkshire pudding, & Bone Marrow Gravy
£14.95
ROAST CHICKEN
With Garlic & Rosemary Potatoes, Seasonal Veg, Yorkshire pudding, & Bone Marrow Gravy
£14.95
ROAST AUBERGINE & GRILLED HISPI CABBAGE
With Garlic & Rosemary Potatoes, Nam Phrik, Seasonal Veg, & a Yorkshire pudding
£13.50
VG
(Vegan version £13.00)
V- Vegan
VG - Vegetarian
GF- Gluten free